Gluten Free Mama, Mama’s Cookie Mix, Sugar Cookie Mix, 15-Ounce Pouches

Gluten Free Mama’s mission is to make gluten free living tastier. Whether you are newly diagnosed with celiac disease or a long time sufferer or have gluten intolerance you will find comfort in Gluten Free Mama’s flour blends, mixes and recipes that the entire family will enjoy. Mama’ Cookie Mix makes delicious Sugar Cookies or Snickerdoodles. More recipes are online at www.glutenfreemama.com. Just add butter or dairy free margarine, egg and milk of choice.

Quick facts

  • Pack of five pouches (total 75 ounces)
  • Non-gritty, delightfully smooth texture.
  • Delicious and easy to make!

Top reviews

perfect cut out cookies

For the last few years, we had tried different combinations of gluten free flours to come up with the best sugar cookie dough for cut outs for Christmas……I had purchased some of this mix mid-way through this past year and had used it for other types of cookies. We decided to give it a try today for holiday cookies and it is the best! So easy to work with and great flavor………I will stop trying to reinvent the wheel and will be using this mix going forward!!
SoMalvern, PA

Makes a great dough!

I am the mom of a 5 year old celiac, so it is very important to be able to make cut out sugar cookies and have them be decent. I have tried MANY gluten-free sugar cookie doughs. I have labored in the kitchen for hours mixing my own flours only to suddenly not have enough energy to actually bake something once I’ve finished.

This mix is quite the blessing!! It makes a dough that is actually very easy to work with (not sticky at all like with other mixes). Mix it up, and don’t even bother putting it in the fridge for hours! I roll it out between two pieces of parchment paper, make my cut outs (even the more detailed cutters work!), peel up the dough between the shapes, slide the piece of parchment paper onto a cookie sheet, and minutes later I now have the perfect cookies!! We roll ours out a little thick because we like them soft, and even then, the details of the cutter remain.

And for the cookie artists out there, this mix works well with the cookie craft books, which I also highly recommend….

Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions

MabelBurlington, CO

Sugar Cookie Mix Pleases

This sugar cookie mix is awesome. I made these up and they taste very close to the real thing. No crazy aftertaste. They froze well…the only problem??? They didn’t last…they were eaten very quickly! In fact, so quick we didn’t even have the time to make frosting.
EdnaRidge, NY

Scrumptious Gluten-Free Cookies!

This is the third product that I’ve tried from the “Gluten Free Mama” company; and boy am I pleased!

Tonight I made this fairly easy cookie mix for the first time. It actually needed a little more milk than the recipe called for (2-3 TBSP). I think it ended up being around 1/2 cup or a tad over. I didn’t use an electric mixer, so maybe that would have made the mixing easier than it was for me. Instead of just grabbing a TBS of mix and putting the round ball on the cookie sheet, this recipe actually tells you to roll out the dough and use a cookie cutter. Because I didn’t have one, I ended up using the mouth of a plastic champagne flute. I guess you’re supposed to have 15 cookies (depending on the size of the cutter), but I had a few more. You also might have to put it on for a couple of minutes more than what is said (12-14). Make sure that the bottom doesn’t overly brown- even if the top doesn’t look like it.

The cookies are mouth-watering on their own (by the way, there’s also a “snickerdoodle” recipe on the back); or you can make a little homemade frosting/glaze. I made a lemon frosting for mine (powdered sugar, milk, lemon flavoring, lemon juice). …I absolutely love the ingredients of all the “G F M” mixes I’ve tried! There’s no corn meal, or anything to make it have a gritty texture (like some gluten free mixes). I had really favored the “Betty Crocker” Gluten Free Chocolate Chip mix before I tried this. Now while I still love the “B C” GF mix; I’m leaning more towards this mix! The mix is so versatile, that if you wanted chocolate chips in it, I don’t see what harm it would do by adding some!! (I’ll have to try it next time, and update my comment..)
I really hope that Amazon will start selling this mix soon!

By the way, the previous 2 products from “G F M” that I’ve tried (and love) are the “Pancake & Waffle Mix”, and the “Coconut Flour Blend”. The pancakes are the absolute best that my family and I have tried, and the flour blend is so versatile (we’ve used it in sweet breads, & a cake mix)! I actually first started using it as an alternative to dusting my chicken pieces before I fried them. It doesn’t have any weird taste; in fact the unsuspecting taster would swear it was normal flour!

LacyTurtle Creek, WV

Great Sugar Cookie Mix!

This mix is easy to use and delicious. I added ground chia seeds (grind in the coffee grinder) to up the nutritional value and put colored sugar sprinkles on top to up the fun for the kids. My gluten free daughter and non-gluten free son both love these. I have tried some not so fabulous mixes and this is absolutely wonderful!
JewellCarolina, RI