Specialty flour blend (tapioca starch, rice flour), sugar, brown sugar, whole grain brown rice flour, cornstarch, molasses (molasses, maltodextrin), salt, natural vanilla flavor, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), baking soda. Produced in a dedicated gluten-free, allergen free* manufacturing facility. * Free of the 8 most common food allergens.
- Specialty flour blend (tapioca starch, rice flour), sugar, brown sugar, whole grain brown rice flour, cornstarch, molasses (molasses, maltodextrin), salt, natural vanilla flavor, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), baking soda. Produced in a dedicated gluten-free, allergen free* manufacturing facility. * Free of the 8 most common food allergens.
- Wheat Free
- Soy Free
- Nut Free
Best GF Cookie mix
My 10 year old son has Celiac. I’ve experimented with recipes as well as box mixes. He LOVES this mix! It actually tastes like a regular cookie! Although I still bake most of his snacks, I’m going to make sure I have a box or 2 of these cookie mixes on hand for emergencies! They’re fantastic!
JenelleFox Lake, WI
These cookies are amazing! They were easy to make and came out so tasty. I am a Celiac so it has been a struggle to find a soft gluten free cookie and these were perfect.
In case you need more proof…
… here’s another 5 star review. My son can’t eat wheat and was never really a cookie fan when he could. I made these cookies mainly for me with cranberries and white chips. They were so yummy! And guess what? My son loves them, absolutely love them. Now I have to share… humph! They are VERY delicious.
YolandeGrand Gorge, NY
Wonderful, wonderful cookie mix!
This is truly a wonderful cookie mix. We used it to make chocolate chip cookies and they tasted very very close to cookies made with gluten flours. My kids, who can eat gluten, loved these cookies. I’ve tried a lot of gluten free mixes, usually with disappointing results – these do not disappoint.
This is BY FAR the best gluten free cookie mix we have sampled. I add milk chocolate and white chocolate chips. Gluten eaters mention how great they are at parties!
Tastes like the REAL thing!
Thank you King Arthur for this wonderful mix!!! I enjoy baking, however after being diagnosed with Celiac disease last year, it kind of took the fun out of baking for me. But with this mix…the baker is BACK! 😉 These cookies are exceptional!!! My gluten consuming friends couldn’t tell the difference!! Can’t wait to try the other products!! Please keep developing more new gluten free mixes!
This is the best gluten free cookie mix you can get. I did a batch test with KAF, BC, and BRM. I made them, tried them, family tried, and then let in-laws try. Everyone voted for King Arthur. I love this mix because you can add whatever add-ins you want! It comes out the same every time. They don’t spread, I hate thin and/or crispy cookies. The BC came in next, but it already has chips in it so you always have chocolate chip no matter what:(
DustyNorth Charleston, SC
The best, hands down!
My mother is on a strict gluten free diet and I’m usually not a fan of the foods but when she made these cookies I couldn’t even tell they were gluten free. I actually liked them better than regular cookies with gluten. I definitely recommend these to everyone. You will not be disappointed.
amazing gluten free cookies
AleshaStuarts Draft, VA
Gluten Free Cookie Mix
I have been gluten free for about 4 years and have been looking for a ‘close to real’ cookie. King Arthur Flour Cookie Mix, Gluten Free, 16-Ounce (Pack of 3). King Arthur Gluten Free Cookie Mix is amazing!
Best tasting GF cookies ever. I love this brand of flours, it is soo good. They taste great, and they are not grainy like other flours
Best Gluten Free Cookie Mix…EVER!
My son has a Gluten allergy and we’ve tried many brands and recipes for cookies but they all fell short. King Arthur brand is the BEST we’ve found. Just add a few wet ingredients, chocolate chips and/or dried fruits, nuts, etc. These were SO easy to make and they bake up looking like a cookie! If you take them out of the oven early, they’re nice and soft. Or, you can leave them in the oven a bit longer and they’re nice and crunchy! As for the taste, they’re delicious and those who don’t eat Gluten Free didn’t notice! They’re sweet but not too sweet, and the consistency is just right–they don’t crumble to bits! If you’re eating Gluten Free you know how hard it is to find the right consistency and that can make many Gluten Free foods unpalatable!
I highly recommend the King Arthur brand Cookie Mix! Enjoy!
LurleneParker Dam, CA
Great GF mix!
This mix worked well with Energy Egg Replacer and a Spectrum palm shorting/Earth Balance Soy free spread combo. I did add 1 tsp of baking powder to combat the typical palm shortening spread out. This package said it would make 24 cookies and I actually did get 24 and some extra dough to give to the kids. Not as good as a homemade gluten free/vegan recipe I have been using, but this is quite tasty and worked well with the substitutes.
My husband couldn’t believe these were gluten free
I was daunted by the price a bit, but had a deal on another site for 50% off so I tried them. These are just like cookies, normal cookies. Fantastic! something to note though, this does not come with chocolate chips it is just the cookie base. Well worth the extra price, but shop around because there is usually a sale of some sort (on here too!) I will be using these intermittently with my 1 cup peanut butter, 1 cup egg, 1 cup sugar cookie recipe.
Best GF cookies
These are the best gf cookies I have ever had, hands down. I make milk chocolate and white. These are great for get togethers out of town when we don’t have much time. These were also our Santa cookies this year! Only drawback is how little each box makes and on top of that you buy your own stir ins.