- Spicy & Flavorful taste
- Chewy noodles
- boil for 3 minutes
high class ramen
Really right spicy. With both a (high salt and MSG) broth package and a dried vegetable packet. The mushrooms in the packet never cook to my desired doneness, but they are edible.
It may say how eccentric I can be that I think these are great for breakfast.
Unfortunately, they were on sale when I bought them, and are not available at all just now. And I’m down to only one package left.
LOVE this packet of scrumptious spicy noodles!! oh, it’s also vegetarian if it matters to you.
if you don’t count the high-priced specialty brand that i can’t remember the name of (eh, it wasn’t that good), this product also seems to have the distinction of being the only vegetarian instant ramen, thanks to the more accurate labeling of international food products. in case you’re a vegetarian searching for the ingredients, here it is as printed on the package, complete with spelling errors:
noodles: wheat flour, modified starch, palm oil, salt, gluten.
soup base: salt, monosodium l-glutmate, sugar, capsicum, ginger powder, red pepper, bean protein.
dried vegetables: green onion, mushroom, carrot, red pepper cabbage.
since one package contains almost 100% recommended intake of sodium for a petite person, this is what i do. besides adding my own fresh veggies, i pour the water out directly from the pot after cooking (thus leaving some in there), then i only add the half of the soup base. i have no desire to drink the liquid part, and i think some of the palm oil also gets release from the noodles. i skip the dried vegetable packet since they just look gross.
you could probably find this at a better price at your local korean grocery market if you have one nearby, but you can’t beat the convenience of amazon. for about $1 each subscribe-and-save, it’s worth it for me.
love these hot spicy noodles
spicy vegetarian noodles
Very Yummy for Vegetairans!
They are however, vegetarian; the best of Korean noodles, but without the beef stock.
My nieghbors from Guam turned me onto these
I am vegetarian, so it can be very difficult to find spicy ramen that doesn’t have beef stock in it. In fact, this is the only spicy ramen I have found that doesn’t. These are the best ramen noodles I have ever had. Slightly spicy and delicious.
By the way, I eat a lot of spicy foods, so it is hard for me to gauge very well, but I would guess if you’re not like me and don’t eat much spicy stuff, these noodles could be too hot for you.
taste good, but I prefer Nong Shim’s noodle.
Not as good as Nong Shim
Get Nong-Shim, you won’t be disappointed. However, these are better than what you get at your local grocery store (Maruchan/Top ramen).