- indian spice
Shan Chapli Kabab
I met a Pakistani woman on a flight from LA who introduced me to these Shan mixes. She said they are very authentic, spicy. All you need to add is the meat/vegies. The instructions are printed in English on the back of the box and are easy to follow. She sent me some and I tried them. They are delicious. And yes, SPICY!!!! I was afraid to use the whole packet of spice for my chappli kabab, so I used 2/3’s of it. Even that much was alomst too spicy. The flavor was magnificent.