A blend of classic whole Italian herbs such as oregano, thyme, basil, rosemary and sage. This harmonious blend unifies all the different flavors of the herbs, producing a flavor that is camphorous and minty and perfect for Mediterranean and Italian cooking. Serving Suggestions Mix with tomato sauce for pizza, marinara sauce, minestrone, calzone and all Italian dishes. Sprinkle on bread dough with olive oil for a quick and appealing focaccia bread. Excellent for bread sticks, dips, chicken, baked fish, vegetables, egg & egg dishes, stuffings and soups. Best if added early in the cooking process; or reserve part of the seasoning and stir in the last 10-15 minutes of cooking. This product will deliver the most flavor if gently crushed before adding to foods. Start with 1/4 to 1/2 tsp. per serving and adjust from there. Tone’s Italian Seasoning can be sprinkled on to foods, but works best when incorporated into cooking.
- A blend of classic whole Italian herbs such as oregano, thyme, basil, rosemary and sage.
- This harmonious blend unifies all the different flavors of the herbs.
- Produces a flavor that is camphorous and minty and perfect for Mediterranean and Italian cooking.
- Mix with tomato sauce for pizza, marinara sauce, minestrone, calzone and all Italian dishes.
- This product will deliver the most flavor if gently crushed before adding to foods.
I use lots and lots of Italian seasoning in my general cooking.
When I ran out of my last supply of dried Italian seasoning, I started looking around and found the prices to be totally ridiculous – that’s even if I could find the stuff to begin with. After looking around various stores including the big-box stores and warehouse stores, I settled on buying this. There’s a nice mix of the usual Italian flavored seasonings: oregano, marjoram, thyme, basil, rosemary and sage, No MSG, no salt, no sugar and no stems/no seeds that we don’t need.
The product was fresh smelling, had a really nice aroma to it and has a pleasant taste that adds to the flavor of all types of foods. It was exactly what I was looking for and at a reasonable price. It’s on my amazon shopping list for next time I need it.
I always try to use fresh herbs, but I don’t always have the foresight to have the right ones on hand so I keep an Italian herb blend around for just those occasions. The smell when you open the package is amazing and strong. These are very good quality herbs. I’ve tried them already in a few recipes to test them out and the flavor is excellent.
I use this very frequently in small quantities. I add it to practically all my soups. It isn’t quite the gourmet quality some prefer, but I don’t really care. For me, the slight improvement is simply not worth the extra cost. It has more oregano than some of it’s competitors (e.g. McCormicks) which I really like.
As they note, it really helps to crush the blend before using it (I use a small mortar and pestle) and it takes 15 – 20 minutes of cooking to get the full flavor.
I prefer to blend my own seasonings but where I live I no longer have the option. This was a good substitute for my spaghetti sauce. It’s a larger jar than I expected, so this will last a long time.