Vosges Oaxaca Chocolate Bar comes in a 3 ounce bar. Chilies lure with an addictive, magnetic pull. Your immune system will thank you for the antioxidants and vitamins chilies bring. Contains guajillo and pasilla chilies, Tanzanian bittersweet chocolate, 75 percent cacao. Vosges exotic truffles are made from the finest ingredients of fered around the world. Owner or chocolateier, Katrina Markoff, personally chooses every spice, flower and chocolate that is flown into our Chicago kitchen. Katrina utilizes the original methods of French confectionery artistry which she learned during her training at le cordon bleu in Paris. Having graduated with the grand diploma from le cordon bleu and having worked extensively in France, Spain, Italy, Southeast Asia and Australia her collections of Haut chocolates have great, worldly inspirations. Inspired by her global apprenticeships, Our chocolate Exotic Candy Bars are made with the highest quality milk and dark chocolate and are infused with bacon, Goji berries, salt, curry, chilies and wasabi to name a few. These are the new classic in candy bars.
- Pack of 4, 3 ounce each (total of 12 ounces)
- Contains uajillo & pasilla chillies, Tanzanian bittersweet chocolate and cacao
- Gives antioxidants and vitamins
Not so much…bland and too understated
This chocolate ultimately disappointed me. It really doesn’t have the flavor I was anticipating. For an alternative, look into Chillies & Cherries in Dark Chocolate by Chocolove. Lower cocoa content, but much richer flavor.
MichikoRose Hill, NC